I hope that Heinz will also re-evaluate it's use of HIGH FRUCTOSE CORN SYRUP in many of their products ... as well as evaluate the use of BPA liners in their CANNED GOODS.

I am sure these elements were NOT in Mr. Heinz's original recipes!

These issues are MUCH MORE IMPORTANT than some superficial carbon offsetting measures that can be manipulated to sound better than they are ... as well as just act as a flag to waive out there saying look at all the good we are doing ... to distract us from the BAD they are contributing to our health.